Make Your Own Pretzel & Beer Cheese

Meet FarmSteady! For lovers of all things handmade. For devotees of great food made simply. For fans of getting their hands dirty. For the curious and foodies!

Our absolute favorite bar snack is a soft pretzel (ideally warm) with beer cheese on the side for dipping. It easily competes with any good cheese plate. Savory and salty, it’s certainly a guilty pleasure. So much so that we’d prefer eating it with friends in the comfort of our own home.

All the ingredients in the kit are good for 12-18 months.

Included in the Soft Pretzel & Beer Cheese Making Kit:

• Baking Mix

• Baking Yeast

• Malt Powder

• Pretzel Salt

• Vegetable Rennet

• Cheese Cloth