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Zingerman's Breezy Breakfasts: Easy Favorites for Brighter Mornings

$12.00

What’s for breakfast? ⠀

At Zingerman’s Bakehouse, we’ve been rustling up classic baked breakfast fare—hearty whole grain wheat porridge and oatmeal, artisan multigrain breads for toast, and traditional muffins, and scones—handmade from scratch, for nearly all of our own history. ⠀
The Breezy Breakfasts cookbooklet includes 11 recipes for Zingerman’s Bakehouse’s most favorite quick baked breakfast treats, such as Sugar Crisp muffins (one of Ari's longtime personal favorites), Patti Pockets, plus 20 bread and garnish combinations to elevate your approach to toast. Breakfast made special with ease.

Authors:
Lindsay-Jean Hard
Lee Vedder
Amy Emberling
Corynn Coscia