{"title":"Boozie Dad","description":"","products":[{"product_id":"bittermilk-no-2-tom-collins-with-elderflower-hops","title":"Bittermilk No.2 - Tom Collins with Elderflower \u0026 Hops","description":"Not just your grandma's Tom Collins, we've made a refreshing Collins with floral and citrus notes. Using Centennial hops as the bittering agent prized for it's aggressive floral characteristics. Mixes best with light spirits. Build equal parts No.2 + Gin or Vodka in a glass with lots of ice, top with soda water.\n\nSpecifications\n\n17 fl oz\/502ml\nAverage Bottle Yield: 17 cocktails\n\nIngredients\n\nFresh Lemon Juice, Golden Cane Sugar, Water, Natural Extract of Elderberry and Elderflower, Centennial Hops\n\nFeatured In\n\nReal Simple, Cooking Light, Garden, Southern Living, Imbibe Magazine, Southwest Magazine, The Washington Post\n\n","brand":"Bittermilk","offers":[{"title":"Default Title","offer_id":48712738210086,"sku":"BITT02-17oz","price":22.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1485\/0986\/files\/9316e74b1b06a9ff361e52a183f992c6e3b226ffe12f1eab361dd3c95b697a43.jpg?v=1732720628"},{"product_id":"bittermilk-no-3-smoked-honey-whiskey-sour","title":"Bittermilk No.3 - Smoked Honey Whiskey Sour","description":"We've revived this old classic by smoking honey over bourbon barrel staves. Bitter orange peel and lemon make for a slightly tart and smoky cocktail. Honey adds a nice frothy head when shaken vigorously. Mixes best with bourbon but swap it out for tequila to make a slightly smoky Honey Margarita. Shake equal parts Bittermilk No.3 + Whiskey with heavy amounts of ice.\n\nSpecifications\n\n17 fl oz\/502ml\nAverage Bottle Yield: 17 cocktails\n\nIngredients\n\nFresh Lemon Juice, Bourbon Barrel Smoked Georgia Honey, Golden Cane Sugar, Fresh Orange Peel\n\nFeatured In\n\nReal Simple, Cooking Light, Garden, Southern Living, Imbibe Magazine, Southwest Magazine, The Washington Post\n","brand":"Bittermilk","offers":[{"title":"Default Title","offer_id":48712740765990,"sku":"BITT03-17oz","price":22.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1485\/0986\/files\/c5288854039ac2ae7f9f8b9b98a128f596b7a914151f35ad263797146d908943.jpg?v=1732720628"},{"product_id":"bittermilk-no-4-new-orleans-style-old-fashioned-rouge","title":"Bittermilk No.4 - New Orleans Style Old Fashioned Rouge","description":"Our Old Fashioned Rouge is strong and bittersweet packed with licorice and spice. Wormword, fennel, and gentian root imply flavors of absinthe and bitters. A traditional coloring technique using Cochineal, a red beetle from Peru gives this Old Fashioned it's \"Rouge\" naturally. Aged in Willett Family Reserve Rye Whiskey barrels. Add 1 part No.4 + 4 parts rye, stir with ice, strain into a rocks glass and garnish with a lemon twist.\n\n\nSpecifications\n\n8.5 fl oz\/251ml\nAverage Bottle Yield: 17 cocktails\n\nIngredients\n\nGolden Cane Sugar, Water, Fresh Lemon Peel, Spices, Wormwood, Gentian Root, Tartaric Acid, Cochineal (Red Beetle)\n\nFeatured In\n\nReal Simple, Garden, Charleston Magazine, The Local Palate\n","brand":"Bittermilk","offers":[{"title":"Default Title","offer_id":48712742469926,"sku":"BITT04-8oz","price":22.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1485\/0986\/files\/b65c102b70c0c7b4861c7ad12dde5c846dc08651a625fea941e76041b3eebd8d.jpg?v=1732720628"},{"product_id":"bittermilk-no-5-charred-grapefruit-tonic-with-sea-salt","title":"Bittermilk No.5 - Charred Grapefruit Tonic with Sea Salt","description":"Not your typical tonic, the No.5 combines lime and lemon juice with cinchona bark, the source of quinine for tonic. We peel fresh grapefruits and char the skins to help bring out bitter yet refreshing notes. Just a bit of local Bulls Bay Saltworks sea salt helps pull savory caramel notes and rounds out flavor. Works well with any light spirit. Build over ice equal parts No.5 + vodka + soda water in a tall glass. Garnish with a lime wedge.\n\nSpecifications\n\n17 fl oz\/502ml\nAverage Bottle Yield: 15-16 cocktails\n\nIngredients\n\nFresh Lime and Lemon Juices, Golden Cane Sugar, Charred Grapefruit Peel, Cinchona Bark, Spices, Bulla Bay Sea Salt\n\nFeatured In\n\nSouthwest: The Magazine, Cooking Light, Liquor.com\n\n","brand":"Bittermilk","offers":[{"title":"Default Title","offer_id":48712744436006,"sku":"BITT05-17oz","price":22.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1485\/0986\/files\/702e33b0bfb71adc0ef4b58e216081781fb28ecde719089c9562c6d89d54597e.jpg?v=1732720628"},{"product_id":"bittermilk-no-6-oaxacan-old-fashioned","title":"Bittermilk No.6 - Oaxacan Old Fashioned","description":"No. 6 Oaxacan Old Fashioned. Pronounced “weh-HAH-ken,” the product’s flavors are strong and bittersweet with Old Fashioned spices and chiles. No. 6 is a celebration of the flavors of Oaxaca, Mexico using dried Mexican chilies, cocoa nibs and spices, sweetened with raisins and aged with cocoa husks from French Broad Chocolates in Asheville, NC. The Oaxacan is best mixed with mezcal, the source of inspiration for the mixer. Stir 1 part mixer to 4 parts Mezcal with ice. Garnish with a lime twist.\n\nSpecifications\n\n8.5 fl oz\/251ml\nAverage Bottle Yield: 17 cocktails\n\nIngredients\n\nGolden Cane Sugar, Organic Raisins, Fresh Lemon Peel, French Broad Chocolate Cocoa Nibs \u0026amp; Fines, Dried Chiles, Spices, Cinchona Bark, Tartaric Acid\n\nFeatured In\n\n2015 Southern Living Food Award Winner, Town \u0026amp; Country, Eater, Chilled Magazine\n","brand":"Bittermilk","offers":[{"title":"Default Title","offer_id":48712745582886,"sku":"BITT06-8oz","price":22.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1485\/0986\/files\/966692ae3e354a1704621958fc21dc75abdaa6ea4d8bdddeeb8fa9b6e92be50f.jpg?v=1732720628"}],"url":"https:\/\/rockpaperscissorsshop.com\/collections\/boozie-dad.oembed","provider":"Rock Paper Scissors ","version":"1.0","type":"link"}